Spoon Donuts: Quick and Easy to Make, They’ll Be Finished in No Time!
Easy, quick and delicious, these amazing donuts are always a hit! Express donuts with a spoon that are easy and above all quick to make, ultra gourmet.
Ingredients :
All purpose flour: 200g
egg: 1
Salt: 4g
Caster sugar: 20g
Dry yeast: 7
Hot milk: 160ml
Granulated sugar
Preparation :
In a bowl, add the egg, salt, sugar and whisk. Add the flour, baking powder, milk and mix well with a spatula.
Let stand 60 minutes.
With a spoon, create the donuts and fry them in deep oil on both sides until golden brown.
Decorate with powdered sugar.
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