EASY NUTELLA DOUGHNUTS RECIPE

EASY NUTELLA DOUGHNUTS RECIPE

Ingredients

Before we dive into the mixing and frying, let’s start with what you’ll need. This recipe simplifies the doughnut making process without compromising on taste:

1 cup all purpose flour – The base of our doughnut structure.
1/4 cup sugar – Just the right amount for a light sweetness.
1 tsp baking powder – Ensures our doughnuts puff up nicely.
1/4 tsp salt – Balances the sweetness and enhances flavors.
1/2 cup milk – Adds moisture to the dough.
1/4 cup melted butter – Brings richness and tender texture.
1/4 cup Nutella – The star ingredient for that chocolate hazelnut goodness.
1 egg – Binds the ingredients together.
1 tsp vanilla extract – Adds depth to the flavor profile.
Oil for frying – Canola or vegetable oil is perfect for achieving a crispy finish.