No more sugar! Take oatmeal, cocoa and bananas and make this dessert!

No more sugar! Take oatmeal, cocoa and bananas and make this dessert!

Ingredients:

• 3 ripe bananas (peeled and mashed)
• 2 large eggs
• 25g cocoa powder
• 5g baking powder (optional)
• Banana slices or nuts for decoration (optional)

Directions:

1. Preheat the oven to 350°F (180°C) and grease a baking dish.
2. In a mixing bowl, combine the mashed bananas and eggs until well mixed.
3. Add in the cocoa powder and baking powder, stirring until combined.
4. Pour the batter into the prepared baking dish.
5. Bake in the preheated oven for 25-30 minutes, or until set.
6. Allow to cool before decorating with banana slices or nuts, if desired.
7. Serve and enjoy your guilt-free dessert!
   Tips:

• Make sure the bananas are ripe for a sweeter flavor in the dessert.
• You can add a drizzle of honey or maple syrup on top for extra sweetness.
• Feel free to customize the recipe by adding in other mix-ins like chocolate chips or dried fruit.
  Prep time: 10 minutes
  Calories: Approximately 150 per serving