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Tortellini Salad Recipe

Tortellini Salad

This colorful pasta salad is packed full of flavor with tender pieces of ham, cheese tortellini and fresh, crisp veggies.

INGREDIENTS:

3 cups cheese tortellini, uncooked
1 cup cooked ham, chopped
1 red pepper, julienned
1 carrot, julienned
1/2 cup frozen peas, cooked
2 green onions, sliced

Dressing:
1 cup extra virgin olive oil
1/2 cup white wine vinegar
2 tablespoons wholegrain mustard
2 tablespoons fresh parsley, chopped or 1 teaspoon dried parsley
3 cloves garlic, minced

INSTRUCTIONS :

1.Cook cheese tortellini according to package directions. Drain, Rinse in cold water. Set aside.

2.Add cheese tortellini, ham, red pepper, carrots, peas and green onions to a large bowl and toss to combine.

3.In a small bowl, whisk together extra virgin olive oil, white wine vinegar, wholegrain mustard, parsley and garlic. Pour over salad and toss to combine.

4.Chill for 2 hours before serving.

Article Categories:
SALAD