Creamy Cake a Delicious Dessert Ready with Only 3 Ingredients!
The creamy cake is a delicious pastry that combines a light and fluffy base with a smooth and delicate cream. This cake can be customized with different flavors to suit all tastes.
Ingredients :
10 eggs
220g of sugar
1,5l of milk
Preparation :
Add the sugar to the eggs and whisk until the mixture is foamy.
Then pour in the milk little by little and continue to whisk.
Finally, bake at 400°F (200°C) for 50 minutes.
Related Posts
Article Categories:
DESSERT