Chicken Rolls: A Quick And Simple Dish But Full Of Taste!
Chicken rolls: a quick and simple dish but full of taste! Chicken stuffed with ham and cheese. We hope you enjoy it as much as we do.
5 chicken breasts
200g cooked ham
200 g provolone
Oil for frying
Arrange the slices of chicken breast on a work surface. Add the ham and cheese slices and roll the chicken slices tightly with your hands.
Dip the chicken rolls first in the flour, then in the beaten egg, and finally in the panko breadcrumbs, and coat them well.
Fry the rolls in hot oil when they are golden brown on both sides.