Loaded Bacon Cheeseburger Alfredo Pasta – Creamy, Cheesy, and Totally Irresistible!
A rich, indulgent pasta loaded with all your favorite cheeseburger toppings—comfort food at its best!
Ingredients:
8 oz pasta, cooked
1 lb ground beef
6 slices bacon, cooked and crumbled
1 cup heavy cream
½ cup milk
1 cup shredded cheddar cheese
½ cup grated Parmesan cheese
1 tbsp garlic powder
1 tsp onion powder
Salt & pepper, to taste
½ cup chopped green onions
Instructions:
Cook Beef & Bacon: In a skillet, brown ground beef and drain excess fat. Set aside. Cook bacon until crispy and crumble.
Make Alfredo Sauce: In a pot, combine cream, milk, garlic powder, onion powder, salt, and pepper. Simmer, then stir in cheddar and Parmesan until melted.
Combine: Add cooked pasta, ground beef, bacon, and green onions to the sauce. Stir well.
Serve: Enjoy this creamy, cheesy goodness while warm!
