INGREDIENTS :
1 box of yellow cake mix
1 tablespoon ground cinnamon
1/4 cup caramel for topping
240 grams melted butter
500 grams of apple pie filling
Preparation:
Preheat the oven to 180°C degrees.
Put the apple pie filling in a greased casserole.
Spray cinnamon over the top of pie filling and top with the caramel.
Cast dry cake mix over filling.
Pour the melted butter on top of cake mix.
Take the casserole to the oven and bake for about 50 minutes.
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