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White Chocolate Fudge

Ingredients :

2 (3 ounce) packages cream cheese, softened
1 (16 ounce) packages powdered sugar, sifted…
1 1/2 teaspoons vanilla extract
1 (12 ounce) white chocolate baking bar, melted
1 cup chopped pecans, toasted

Directions :

Beat cream cheese at medium speed with an electric mixer until fluffy; gradually add sugar, beating well.

Add vanilla and melted white chocolate to cream cheese mixture, stirring until blended.

Stir in chopped pecans.

Spread into a buttered 8-inch square baking pan or dish.

Cover and store in refrigerator.

Thank you food.com

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