Ingredients :
1 box of brownie mix (and necessary ingredients on the box)
12 oz Fresh Whip
5 oz vanilla pudding, instant
2 lb strawberries, sliced
1/2 cup chocolate chips, melted *for drizzling top
Instructions :
Bake brownies according to directions and let cool completely. Once the brownies have cooled, cut the brownies into small squares.
Slice strawberries and remove stems/leaves.
In a bowl, mix pudding according to package directions. Once the pudding is cooked, incorporate the cold whisk to create a pastry cream.
To assemble, layer half of the brownies on the bottom of a trifle bowl. Pour half of the pastry cream over the brownies. Spread half the strawberries over the pastry cream. Repeat the steps one more time ending with the strawberries on top.
Melt 1/2 cup chocolate chips and carefully pour the melted chocolate over the finished trifle.
Chill in the refrigerator until tasting, enjoy!
