The best simple spinach salad with bacon and eggs. This easy spinach salad recipe is the perfect side dish to go with any meal.
INGREDIENTS :
FOR THE VINAIGRETTE:
3 tablespoons extra virgin olive oil
2 tablespoons apple cider vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
1/8 teaspoon Kosher salt
1/8 teaspoon black pepper
FOR THE SPINACH SALAD:
8 cups baby spinach
1 medium cucumber, sliced
8 crimini mushrooms, sliced
4 slices cooked bacon, crumbled (how to cook bacon)
4 hard boiled eggs, halved
INSTRUCTIONS :
1.Combine the vinaigrette ingredients in a bowl or jar with a lid. Whisk or shake to combine. Set aside.
2.Place spinach, cucumber and mushrooms in a large bowl. Toss with the dressing. Add the cooked, crumbled bacon and hard boiled eggs to the salad. Serve immediately.
