INGREDIENTS:
I bag coleslaw mix
1 lb pork sausage
2 cloves garlic minced (or garlic pwdr)
1 tsp ground ginger
Salt to taste
1/4 c onion diced
Directions:
Brown the sausage in a large skillet and add the other ingredients right on top. Cover and cook on the stovetop
about 5 min on med. remove lid, stir/toss and taste. Finish to your taste/texture preference.
Article Categories:
RECIPCES