Fluffy Doughnuts Recipe (The Best Fried Doughnuts Recipe)
This Fluffy Doughnuts Recipe, will help you make the best fried doughnuts that are soft, moist and absolutely delicious in the easiest and fastest method!
Ingredients You’ll Need
1 cup all purpose flour
⅓ cup sugar
1 teaspoon baking powder
¼ teaspoon salt
½ cup milk
1 egg
2 tablespoons melted butter
1 teaspoon vanilla extract
Oil for frying
Step by Step: How to Make Fluffy Doughnuts
1: Prepare the Dry Mix
In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
2: Combine the Wet Ingredients
In another bowl, whisk together the milk, egg, melted butter, and vanilla extract until smooth.
3: Mix to Form a Batter
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix a few lumps are okay.
4: Heat the Oil
Pour oil into a deep pan, filling it about 2 inches deep. Heat to 350°F (175°C). Use a thermometer if you have one proper oil temperature ensures even frying.
5: Fry the Doughnuts
Carefully drop spoonfuls of batter into the hot oil. Fry for 2-3 minutes per side until golden brown.
Use a slotted spoon to turn and remove the doughnuts, placing them on a paper towel lined plate to drain excess oil.
6: Add the Sweet Finish
Dust the warm doughnuts with powdered sugar or cinnamon sugar. Serve immediately for the best texture and flavor.
