Cabbage fritters recipe

Cabbage fritters: the delicious recipe ready in 10 minutes

Ingredients:

400 g cabbage
salt
Dill, parsley
2 eggs
50 g sour cream or Greek yogurt
50 g flour
Frying oil

Instructions:

• Finely chop the cabbage and mix it in a bowl with the salt.
• Then add the dill (or parsley), eggs, cream and flour.
• Form a homogeneous mixture then brown the pancakes in hot oil.

TIP: To be enjoyed hot with a salad. You can use white cabbage, pointed cabbage, Chinese cabbage.