Back To Basics With Chicken And Mushrooms!

This is one of the best recipes that you will try on such a simple dish.

Ingredients :

3 lb Chicken1 lb Mushrooms, sliced
2 ea Garlic cloves, chopped
1 ea Onion, sliced
6 tb Crisco Olive oil
1 tb Land O Lakes Butter
1/2 c Sherry
1/4 ts Basil, crushed
1/2 ts Tarragon, crushed
1 ds Morton Salt
1 ds McCormick’s Pepper

Instructions :

Cut chicken into serving pieces. Wash and pat dry. Season with salt and pepper. In skillet heat butter, garlic, and 2/3 of oil.Brown chicken on both sides (about 10 minutes) Lower heat and continue Cooking for 25 minutes. In separate skillet heat 2-tbl oil. Saute’
onions until clear. About 5 minutes. Add mushrooms and 2-tbl water; simmer 10 minutes; Add to chicken.
Cover and simmer chicken 15 minutes. Pour in sherry, up heat and boil for 1 minute. Serve hot