7 UP BISCUITS

you will need for this recipe :

4 cups Bisquick
1 cup sour cream
1 cup 7-up
1/2 cup melted butter

How to make this recipe :

Mix bisquick, sour cream and 7 up. Dough will be very soft –

don’t worry Knead and fold dough until coated with your baking mix.

Pat dough out and cut biscuits using a round biscuit / cookie cutter.

Melt butter in bottom of cookie sheet pan or 9×13 casserole dish.

Place biscuits on top of melted butter and bake for 12-15 min or until brown at 425 degrees