9 -12 chicken drumsticks
McCormick’s garlic powder
Put some olive oil in the bottom of a 9×13 pan (just enough to put the drumsticks on).
Add drumsticks (space enough apart so they aren’t touching each other).
Sprinkle generously with pepper and garlic powder. Sprinkle lightly with salt. Add rosemary to the chicken, if desired.
Bake at 375° F for half an hour. Turn drumsticks over and add more garlic powder, pepper and salt (same as before). Top with the parsley.
Bake another half an hour, or until cooked until 160°F